Main Course

Prices are Per Person:
Whole Luau Pig (80 person minimum, carved and served on location) $6.45
Smoked Tri-Tip $7.95
Braised Country Pork $5.85        
Rib-Eye Steak $8.75      
Turkey (Boneless Roast) $6.45
Tavern Ham $5.45
Boneless BBQ Chicken Breasts $4.95  
Boneless Country Style Pork $5.45  
BBQ Chicken & Pork Ribs (Boneless) $6.85
BBQ Chicken Quarters $4.25  
Apple Smoked Chicken Quarters $4.95
Hoagie Sandwiches *** $4.45
Hamburgers *** $3.80
Hot Dogs *** $1.90
BBQ Beef (or Pork) on a Bun $4.25
Sloppy Joes $2.45
 
***     Condiments included for burgers, hot dogs, & hoagie sandwiches.
Prices subject to change without notice, so please call (208) 678-5130.
6% sales tax and 15% gratuity will be added to all orders.
Travel fee may apply.